Pistachio Egg white Cookies

Ingredients:
    90g Egg White
    150g caster sugar
    100g flour
    100g pistachio(toasted, chopped)
    40g chocolate chip
Directions:
  1. Combine egg white, caster sugar and plain flour in a mixing bowl. Beat with a wooden spoon for 5 mins.
  2. Add chopped pistachio and chocolate chips, mix well.
  3. Drop teaspoonful of mixture onto baking tray lined with greaseproof paper.
  4. Bake at 160C for 20 mins.

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