Mix Fruit & Nuts Egg White Cookie

Ingredients:
    4 egg whites
    120g caster sugar
    90g plain flour
    30g corn starch flour
    70g mix fruits and nuts
Directions:
  1. Beat egg white until soft peaks, gradually add in sugar and beat until frothy and stiff peaks form.
  2. Fold in flour, corn starch and chopped fruits & nuts to form batter.
  3. Spoon batter into piping bag fitted with round nozzle.
  4. Pipe 5cm (2-in) long strips onto baking tray with greaseproof paper.
  5. Bake at 150C for 30 mins.

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